Calbee, Inc. announces the return of its seasonal Spring Potato thick-cut potato chips for the first time in two years. Available nationwide from March 9, 2026, these limited-edition chips are designed for adult consumers seeking a premium snacking experience.
The renewed line features two indulgent flavor options: Butter and Truffle and Two Types of Rock Salt, crafted to deliver a refined and blissful taste. Using high-quality ingredients and carefully selected domestic potatoes, the chips provide a rich, seasonal flavor profile perfect for spring enjoyment.
“The Spring Potato renewal is all about offering a slightly luxurious, limited-edition experience,” said Makoto Ehara, President and CEO of Calbee, Inc. “We’ve refreshed both the taste and packaging to reflect quality and elegance, while responding to strong consumer demand for its return.”
The packaging emphasizes the seasonal and limited nature of the product, with a glossy finish and imagery that highlights the premium ingredients. Calbee’s Spring Potato chips aim to deliver a sophisticated snacking experience for adults seeking flavorful, high-quality potato products.
Sales are scheduled to run through early June 2026, subject to availability at retailers nationwide.
